Keto-Friendly Avocado Chicken Salad Recipe
Craving a refreshing and satisfying meal that’s also a low-carb chicken salad? This Keto-Friendly Avocado Chicken Salad is your answer! Packed with healthy fats and high protein, it’s the perfect easy chicken salad recipe for anyone on a keto diet or just looking to eat healthier.
Imagine a creamy blend of ripe avocados, tender chicken, and crunchy veggies, all tossed together in a deliciously zesty dressing. This keto chicken salad is not only tasty but also keeps you feeling full and energized. It’s a great option for lunch or as a light dinner, and it can be whipped up in no time!
Delicious and Nutritious Avocado Chicken Salad
This healthy chicken salad combines shredded chicken breast, ripe avocados, and a mix of fresh vegetables. It’s creamy, flavorful, and loaded with protein, making it an excellent choice for those seeking a high-protein salad without the carbs.
Ingredients
- 2 cups cooked chicken breast, shredded
- 1 ripe avocado, diced
- 1/2 cup cherry tomatoes, halved
- 1/4 cup red onion, finely chopped
- 1/4 cup celery, diced
- 1/4 cup cilantro, chopped
- 2 tablespoons lime juice
- 2 tablespoons olive oil
- Salt and pepper to taste
Instructions
- Combine Ingredients: In a large mixing bowl, add the shredded chicken, diced avocado, cherry tomatoes, red onion, celery, and cilantro.
- Make the Dressing: In a small bowl, whisk together the lime juice, olive oil, salt, and pepper.
- Mix Together: Pour the dressing over the chicken salad mixture and gently toss to combine, ensuring everything is coated evenly.
- Serve: Enjoy immediately or refrigerate for later. Serve on its own, in lettuce wraps, or on top of a bed of greens.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
Nutrition Information
- Servings: 4 servings
- Calories: 320kcal
- Fat: 22g
- Protein: 28g
- Carbohydrates: 8g