Slow Cooker Sweet and Sour Chicken Recipe
Looking for a warming chicken meal that the whole family will love? This Slow Cooker Sweet and Sour Chicken is your answer. It’s the perfect one pot chicken dinner that requires minimal effort – just toss everything in your crockpot and let it do the magic while you focus on other things.
This recipe brings together tender pieces of chicken with a tangy and sweet sauce that’s sure to please even the pickiest eaters. You’ll wonder why you didn’t try this crockpot chicken dish sooner!
A Simple and Delicious Family Meal
![Slow Cooker Sweet and Sour Chicken Recipe A bowl of sweet and sour chicken with rice, garnished with green onions, on a warm dining table.](https://trendyhomekitchen.com/wp-content/uploads/2025/01/A20Simple20and20Delicious20Family20Meal.jpg)
This sweet and sour chicken is a delightful combination of succulent chicken, vibrant bell peppers, and a luscious sauce that balances sweetness and tang. It’s a satisfying dish that makes for a perfect family meal, all cooked in one pot!
Ingredients
- 2 lbs boneless, skinless chicken breasts, cut into bite-sized pieces
- 1 cup pineapple chunks, drained
- 1 bell pepper, chopped (red or green)
- 1 onion, chopped
- 1 cup sweet and sour sauce (store-bought or homemade)
- 2 cloves garlic, minced
- 1 teaspoon ginger, grated
- Salt and pepper to taste
- Cooked rice for serving
- Chopped green onions for garnish (optional)
Instructions
- Prep the Chicken: Cut the chicken breasts into bite-sized pieces and season with salt and pepper.
- Combine Ingredients: In the slow cooker, place the chicken, pineapple chunks, chopped bell pepper, onion, minced garlic, ginger, and sweet and sour sauce. Stir to combine all ingredients well.
- Cook: Cover the slow cooker and cook on low for 6-8 hours or on high for 3-4 hours, until the chicken is cooked through and tender.
- Serve: Serve the sweet and sour chicken over cooked rice and garnish with chopped green onions, if desired.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 3-8 hours
- Total Time: 3-8 hours 10 minutes
Nutrition Information
- Servings: 4-6 servings
- Calories: 320kcal
- Fat: 5g
- Protein: 30g
- Carbohydrates: 40g