Crispy Sweet Chili Air Fryer Chicken Wings
Are you looking for the ultimate game day snack or party food? Look no further! These crispy sweet chili air fryer wings are not only easy to prepare, but they also pack a flavorful punch that will have your guests coming back for more. Perfect for gatherings, these chicken wing recipes are sure to be a hit at any event.
Imagine biting into a perfectly cooked wing, with a crispy exterior and juicy, tender meat inside, all coated in a sweet and spicy chili glaze. These air fryer recipes eliminate the hassle of deep frying while keeping the wings light and delicious.
Whether you’re serving them as appetizer ideas or just for a cozy night in, these wings will elevate your snack game to new heights.
Deliciously Sticky Sweet Chili Wings
These air fryer chicken wings are crispy on the outside and succulent on the inside, glazed with a delightful sweet chili sauce that balances sweetness with a hint of heat. They are the perfect addition to your list of game day snacks or any casual get-together.
Ingredients
- 2 pounds chicken wings
- 1/4 cup sweet chili sauce
- 1 tablespoon soy sauce
- 1 tablespoon honey
- 1 teaspoon garlic powder
- 1 teaspoon ginger powder
- Salt and pepper to taste
- Chopped green onions for garnish
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a large bowl, combine the sweet chili sauce, soy sauce, honey, garlic powder, ginger powder, salt, and pepper.
- Add the chicken wings to the bowl and toss until they are well coated with the marinade. Let them marinate for at least 30 minutes.
- Place the wings in the air fryer basket in a single layer, making sure not to overcrowd them.
- Cook at 400°F (200°C) for 25-30 minutes, flipping halfway through, until the wings are crispy and cooked through.
- Remove the wings from the air fryer and toss them in any remaining marinade. Serve hot, garnished with chopped green onions.
Cook and Prep Times
- Prep Time: 10 minutes
- Marinating Time: 30 minutes
- Cook Time: 30 minutes
- Total Time: 1 hour 10 minutes
Nutrition Information
- Servings: 4 servings
- Calories: 320kcal
- Fat: 20g
- Protein: 25g
- Carbohydrates: 10g