Sweet Chili Chicken Nachos with Avocado

Looking for a show-stopping appetizer for your next gathering? These Sweet Chili Chicken Nachos with Avocado are the perfect finger foods that will keep your guests coming back for more. With layers of crispy nachos topped with savory chicken and creamy avocado, they offer a delightful twist on traditional chicken wings and dips.

Imagine a platter overflowing with vibrant colors and irresistible flavors, where every bite is a celebration of taste. The sweet chili sauce brings a touch of sweetness that perfectly complements the richness of the cheese and the freshness of the avocado. Plus, they are easier to make than you might think!

Delicious Sweet Chili Chicken Nachos

Sweet Chili Chicken Nachos topped with chicken, cheese, avocado, and garnished with cilantro on a wooden platter.

These nachos are a fabulous combination of crunchy tortilla chips, tender chicken, melted cheese, and creamy avocado, all drizzled with a sweet chili sauce. They are not only great for parties, but they also make for a fun family dinner or a cozy night in. If you’re a fan of bacon recipes, you can even sprinkle some crispy bacon on top for added flavor!

Ingredients

  • 1 bag tortilla chips
  • 2 cups cooked shredded chicken
  • 1/2 cup sweet chili sauce
  • 1 cup shredded cheddar cheese
  • 1 avocado, diced
  • 1/2 cup fresh cilantro, chopped
  • 1 jalapeño, sliced (optional)
  • 1/4 cup sour cream (for serving)
  • Crispy bacon pieces (optional, for topping)

Instructions

  1. Preheat the Oven: Preheat your oven to 350°F (175°C).
  2. Prepare the Chicken: In a bowl, mix the shredded chicken with sweet chili sauce, ensuring it’s evenly coated.
  3. Assemble the Nachos: On a large baking sheet, spread out the tortilla chips in an even layer. Top with the sweet chili chicken and sprinkle shredded cheddar cheese generously over the top.
  4. Bake: Place the nachos in the preheated oven and bake for about 10-15 minutes or until the cheese is melted and bubbly.
  5. Add Fresh Toppings: Remove from the oven and immediately add the diced avocado, chopped cilantro, and jalapeño slices if desired. For a bacon twist, sprinkle crispy bacon pieces over the top.
  6. Serve: Drizzle with sour cream before serving and enjoy your delicious Sweet Chili Chicken Nachos!

Cook and Prep Times

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes

Nutrition Information

  • Servings: 4-6 servings
  • Calories: 350kcal
  • Fat: 20g
  • Protein: 15g
  • Carbohydrates: 30g

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