Zesty Lime and Cilantro Chicken Tenders Recipe
Looking for a mouthwatering dish that’s perfect for both kids and adults? These Zesty Lime and Cilantro Chicken Tenders are here to save your dinner plans. Not only are they a fantastic option for easy dinner ideas, but they also double as a hit for party appetizers. Crispy chicken recipes like this are sure to have everyone asking for seconds.
Imagine juicy chicken tenders coated in a flavorful lime and cilantro marinade, then fried to golden perfection. This recipe is a true crowd-pleaser and is even kid-friendly, making it a great choice for family meals or casual gatherings.
Quick to prepare and easy to customize, these chicken tenders will become a staple in your weekly menu. Serve them with a side of tangy dipping sauce, and watch as they disappear from the plate!
Deliciously Crispy Lime and Cilantro Chicken Tenders
These chicken tenders are bursting with zesty flavors from fresh lime and cilantro. The crispy exterior pairs perfectly with the tender, juicy chicken inside, making every bite a delightful experience. They are not only scrumptious but also a healthy choice for families looking to enjoy a homemade meal.
Ingredients
- 1 lb chicken tenders
- 1/4 cup fresh lime juice
- 1/4 cup chopped fresh cilantro
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup breadcrumbs (panko for extra crunch)
- 1/2 cup all-purpose flour
- 2 eggs, beaten
- Vegetable oil for frying
Instructions
- Marinate the Chicken: In a bowl, mix lime juice, cilantro, garlic powder, onion powder, salt, and pepper. Add chicken tenders and marinate for at least 30 minutes.
- Prepare Breading Station: Set up three shallow bowls for flour, beaten eggs, and breadcrumbs. First, coat each chicken tender in flour, then dip into eggs, and finally cover with breadcrumbs.
- Fry the Chicken: In a large skillet, heat vegetable oil over medium-high heat. Once hot, add breaded chicken tenders and fry for about 4-5 minutes on each side, or until golden brown and cooked through.
- Serve: Remove chicken tenders from the skillet and drain on paper towels. Serve hot with your favorite dipping sauce.
Cook and Prep Times
- Prep Time: 10 minutes
- Marinate Time: 30 minutes
- Cook Time: 15 minutes
- Total Time: 55 minutes
Nutrition Information
- Servings: 4 servings
- Calories: 320kcal
- Fat: 10g
- Protein: 25g
- Carbohydrates: 30g