Spicy Bacon-Wrapped Chicken Jalapeno Poppers

Looking for the perfect appetizers that pack a punch? These bacon-wrapped chicken jalapeno poppers are exactly what you need to elevate your next gathering. Combining the smoky flavor of bacon with tender chicken and zesty jalapenos, they’re a delightful choice for finger foods that everyone will love.

Whether you’re serving them at a game day party alongside chicken wings or as a savory addition to a finger food spread, these poppers are a surefire hit. Plus, they’re an excellent way to incorporate bacon recipes into your menu, sure to make your guests come back for seconds.

With a creamy filling that pairs beautifully with the heat of the jalapenos, you won’t be able to resist these scrumptious bites. They can even work as a robust option for chicken dips if you want to mix things up.

Irresistible Bacon-Wrapped Chicken Jalapeno Poppers

A platter of bacon-wrapped jalapeno poppers filled with cheese and chicken on a rustic table.

These spicy bacon-wrapped chicken jalapeno poppers are bursting with flavor. Each bite delivers a satisfying crunch from the bacon, combined with the creamy, cheesy filling and a hint of heat from the jalapenos. They’re perfect as appetizers for any occasion, guaranteed to impress your guests.

Ingredients

  • 10 fresh jalapenos, halved and seeded
  • 1 cup cooked chicken, shredded
  • 8 oz cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 10 slices of bacon, halved
  • Salt and pepper to taste
  • Optional: toothpicks for securing

Instructions

  1. Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper.
  2. In a mixing bowl, combine the shredded chicken, cream cheese, cheddar cheese, garlic powder, onion powder, salt, and pepper until well mixed.
  3. Stuff each jalapeno half with the chicken and cheese mixture. Wrap each stuffed jalapeno with a half slice of bacon, securing with a toothpick if needed.
  4. Place the bacon-wrapped jalapenos on the prepared baking sheet and bake for 20-25 minutes, or until the bacon is crispy and the jalapenos are tender.
  5. Remove from the oven and let cool slightly before serving. Enjoy these poppers hot as a delicious appetizer or finger food!

Cook and Prep Times

  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Total Time: 40 minutes

Nutrition Information

  • Servings: 10 poppers
  • Calories: 150kcal
  • Fat: 12g
  • Protein: 7g
  • Carbohydrates: 2g

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