Crispy Air Fryer Chicken Parmesan Recipe
Looking for a delicious and healthy twist on a classic Italian dish? This Air Fryer Chicken Parmesan is exactly what you need! Perfect for those busy weeknights when you want something quick and satisfying, this recipe combines the crunch of crispy chicken in air fryer with the rich flavors of marinara and melted cheese.
With easy air fryer chicken ideas like this one, you can enjoy a healthier version of your favorite meals without sacrificing taste. Plus, it’s a fantastic way to whip up quick air fryer meals that the whole family will love. Let’s get cooking and enjoy a plate of crispy chicken that’s both flavorful and guilt-free!
The Ultimate Air Fryer Chicken Parmesan
This Air Fryer Chicken Parmesan features perfectly breaded chicken breasts that are juicy on the inside and crispy on the outside. Topped with marinara sauce and gooey melted cheese, every bite is a delightful combination of textures and flavors.
Ingredients
- 2 boneless, skinless chicken breasts
- 1 cup breadcrumbs (panko preferred)
- 1/2 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 egg, beaten
- 1 cup marinara sauce
- 1 cup shredded mozzarella cheese
- Fresh basil, for garnish (optional)
Instructions
- Prepare the Chicken: Preheat your air fryer to 380°F (193°C). Butterfly the chicken breasts to create even thickness for cooking.
- Make the Coating: In a shallow dish, mix the breadcrumbs, Parmesan cheese, Italian seasoning, garlic powder, salt, and pepper. In another dish, place the beaten egg.
- Bread the Chicken: Dip each chicken breast first in the egg, then in the breadcrumb mixture, making sure to coat evenly.
- Air Fry the Chicken: Place the breaded chicken in the air fryer basket. Cook for about 10 minutes, flipping halfway through, until the chicken is golden brown and cooked through.
- Add the Toppings: Once the chicken is done, spoon marinara sauce over each piece and sprinkle with mozzarella cheese. Return to the air fryer and cook for an additional 2-3 minutes or until the cheese is bubbly and melted.
- Serve: Garnish with fresh basil if desired, and serve hot with a side of pasta or a simple salad for a complete meal.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
Nutrition Information
- Servings: 2 servings
- Calories: 400kcal
- Fat: 18g
- Protein: 40g
- Carbohydrates: 20g