Spicy Buffalo Baked Chicken Breast with Celery Sticks and Ranch Dip
Looking for a dish that combines comfort and health? This Spicy Buffalo Baked Chicken Breast is your answer. Perfect for weeknight dinner ideas, this recipe is an easy dinner that will spice up your usual chicken dinner ideas. Serve it with crunchy celery sticks and a creamy ranch dip for a delightful balance of flavors.
This recipe not only delivers on taste but also aligns with healthy chicken recipes. The baked chicken breast is juicy and packed with flavor, making it a family favorite. Plus, it’s simple to whip up, so you can enjoy a delicious meal without hours in the kitchen.
Delicious Buffalo Baked Chicken for Any Night
This Spicy Buffalo Baked Chicken Breast is a zesty dish that marries the heat of buffalo sauce with tender chicken. It’s served alongside crisp celery sticks and a cool ranch dip, making it a satisfying meal that’s perfect for any night of the week.
Ingredients
- 4 boneless, skinless chicken breasts
- 1/2 cup buffalo sauce
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- 1 cup celery sticks
- 1/2 cup ranch dressing for dipping
Instructions
- Preheat the Oven: Preheat your oven to 400°F (200°C).
- Prepare the Chicken: Place the chicken breasts in a baking dish and drizzle with olive oil. Season with garlic powder, onion powder, salt, and pepper.
- Add Sauce: Pour buffalo sauce over the chicken breasts, making sure they are well coated.
- Bake: Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and no longer pink in the center.
- Serve: Remove from the oven and let rest for a few minutes. Serve with celery sticks and ranch dressing on the side.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
Nutrition Information
- Servings: 4
- Calories: 350kcal
- Fat: 12g
- Protein: 40g
- Carbohydrates: 5g