Crispy Bacon-Wrapped Chicken Bites with Maple Glaze

Looking for the perfect appetizers that will impress your guests at your next gathering? These crispy bacon-wrapped chicken bites are not just delicious; they also pack a savory punch that will keep everyone coming back for more. They’re the ultimate finger foods that perfectly combine the flavors of tender chicken and crispy bacon, making them a delightful addition to any party spread.

Imagine sinking your teeth into juicy chicken wrapped in crispy bacon, then sweetened with a maple glaze that balances the savory flavor. Whether it’s game day or a festive celebration, these bites will quickly become a favorite, standing out among other chicken wings and dips.

Delicious Bacon-Wrapped Chicken Bites

Crispy bacon-wrapped chicken bites with maple glaze on a plate, garnished with parsley.

These bacon-wrapped chicken bites are succulent morsels of chicken enveloped in crispy bacon, drizzled with a sweet maple glaze. Each bite delivers a perfect balance of savory and sweet, making them an irresistible option for any occasion.

Perfect for gatherings, these bites can be served alongside your favorite chicken dips or enjoyed on their own. They’re a must-try for any bacon recipes enthusiast!

Ingredients

  • 1 pound chicken breast, cut into bite-sized pieces
  • 8 slices of bacon, cut in half
  • 1/2 cup maple syrup
  • 1 tablespoon Dijon mustard
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
  • Toothpicks for securing

Instructions

  1. Preheat the Oven: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. Prepare the Chicken: In a bowl, mix together maple syrup, Dijon mustard, garlic powder, onion powder, salt, and pepper. Add the chicken pieces and coat them in the mixture.
  3. Wrap the Chicken: Take a piece of chicken, wrap it in half a slice of bacon, and secure it with a toothpick. Repeat this process for all chicken pieces.
  4. Bake the Bites: Place the bacon-wrapped chicken bites on the prepared baking sheet and bake for 20-25 minutes, or until the bacon is crispy and the chicken is cooked through.
  5. Serve: Remove from the oven, let them cool slightly, and serve warm with your favorite dipping sauce, or enjoy them as they are!

Cook and Prep Times

  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Total Time: 40 minutes

Nutrition Information

  • Servings: 4 people
  • Calories: 350kcal
  • Fat: 24g
  • Protein: 26g
  • Carbohydrates: 12g

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