Classic Chicken Noodle Soup Recipe
There’s nothing quite like a warm bowl of classic chicken noodle soup to bring comfort on a chilly evening. This delicious recipe is the epitome of comfort chicken meals and is perfect for those busy family dinners. With just a few ingredients, you can whip up an easy chicken recipe that everyone will love.
Imagine sitting down with your loved ones, sharing laughter and stories over a steaming bowl of chicken soup. This recipe is not only a crowd-pleaser but also a heartwarming reminder of home-cooked family meals. It’s simple enough for a weeknight dinner yet delicious enough to impress your guests.
The Ultimate Comforting Chicken Noodle Soup

This classic chicken noodle soup is a warm, savory dish filled with tender chicken, nourishing vegetables, and hearty noodles. It’s a flavorful blend of comforting tastes that will remind you of the best family meals shared around the table.
Ingredients
- 1 tablespoon olive oil
- 1 medium onion, chopped
- 2 carrots, sliced
- 2 celery stalks, sliced
- 3 cloves garlic, minced
- 8 cups chicken broth
- 2 cups cooked chicken, shredded
- 1 teaspoon dried thyme
- 1/2 teaspoon black pepper
- 2 cups egg noodles
- Salt to taste
- Chopped parsley for garnish (optional)
Instructions
- Sauté the Vegetables: In a large pot, heat the olive oil over medium heat. Add the chopped onion, carrots, and celery. Sauté for about 5 minutes until the vegetables start to soften.
- Add Garlic and Broth: Stir in the minced garlic and cook for another minute. Pour in the chicken broth and bring to a boil.
- Incorporate Chicken and Seasoning: Add the shredded chicken, dried thyme, black pepper, and salt. Let it simmer for 10 minutes.
- Cook the Noodles: Stir in the egg noodles and cook according to package instructions, usually around 6-8 minutes, until the noodles are tender.
- Serve: Ladle the soup into bowls and garnish with chopped parsley if desired. Enjoy this comforting dish with a side of crusty bread.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
Nutrition Information
- Servings: 6 bowls
- Calories: 250kcal
- Fat: 7g
- Protein: 20g
- Carbohydrates: 30g