Classic Chicken Noodle Soup Recipe

There’s nothing quite like a warm bowl of classic chicken noodle soup to bring comfort on a chilly evening. This delicious recipe is the epitome of comfort chicken meals and is perfect for those busy family dinners. With just a few ingredients, you can whip up an easy chicken recipe that everyone will love.

Imagine sitting down with your loved ones, sharing laughter and stories over a steaming bowl of chicken soup. This recipe is not only a crowd-pleaser but also a heartwarming reminder of home-cooked family meals. It’s simple enough for a weeknight dinner yet delicious enough to impress your guests.

The Ultimate Comforting Chicken Noodle Soup

A comforting bowl of chicken noodle soup with chicken, noodles, and vegetables garnished with parsley next to a slice of bread.

This classic chicken noodle soup is a warm, savory dish filled with tender chicken, nourishing vegetables, and hearty noodles. It’s a flavorful blend of comforting tastes that will remind you of the best family meals shared around the table.

Ingredients

  • 1 tablespoon olive oil
  • 1 medium onion, chopped
  • 2 carrots, sliced
  • 2 celery stalks, sliced
  • 3 cloves garlic, minced
  • 8 cups chicken broth
  • 2 cups cooked chicken, shredded
  • 1 teaspoon dried thyme
  • 1/2 teaspoon black pepper
  • 2 cups egg noodles
  • Salt to taste
  • Chopped parsley for garnish (optional)

Instructions

  1. Sauté the Vegetables: In a large pot, heat the olive oil over medium heat. Add the chopped onion, carrots, and celery. Sauté for about 5 minutes until the vegetables start to soften.
  2. Add Garlic and Broth: Stir in the minced garlic and cook for another minute. Pour in the chicken broth and bring to a boil.
  3. Incorporate Chicken and Seasoning: Add the shredded chicken, dried thyme, black pepper, and salt. Let it simmer for 10 minutes.
  4. Cook the Noodles: Stir in the egg noodles and cook according to package instructions, usually around 6-8 minutes, until the noodles are tender.
  5. Serve: Ladle the soup into bowls and garnish with chopped parsley if desired. Enjoy this comforting dish with a side of crusty bread.

Cook and Prep Times

  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Total Time: 40 minutes

Nutrition Information

  • Servings: 6 bowls
  • Calories: 250kcal
  • Fat: 7g
  • Protein: 20g
  • Carbohydrates: 30g

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