Cheesy Jalapeño Chicken Sandwich Recipe

Craving a sandwich that packs a flavorful punch? This Cheesy Jalapeño Chicken Sandwich is the perfect solution! It’s an easy recipe that brings together tender chicken, spicy jalapeños, and melty cheese, making it an ideal comfort food option for any day of the week. Not only is it a fantastic choice for quick meals, but it’s also a delightful homemade sandwich that your family will love.

Whether you’re looking to spice up your lunch routine or need a quick dinner idea, this chicken sandwich checks all the boxes. Get ready to impress your taste buds and those of your loved ones with this deliciously simple concoction!

The Ultimate Cheesy Jalapeño Chicken Sandwich

A cheesy jalapeño chicken sandwich with jalapeños and melted cheese on a toasted roll, served with fries.

This Cheesy Jalapeño Chicken Sandwich is a mouthwatering creation featuring juicy grilled chicken, zesty jalapeños, and gooey cheese all nestled between soft bread. Each bite bursts with flavor, making it a satisfying option for any meal.

Ingredients

  • 2 boneless, skinless chicken breasts
  • 1/2 cup pickled jalapeños, sliced
  • 1 cup shredded cheese (cheddar or pepper jack)
  • 4 sandwich rolls or buns
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • Lettuce and tomato for garnish (optional)

Instructions

  1. Prepare the Chicken: Preheat a grill or pan over medium heat. Season the chicken breasts with olive oil, garlic powder, salt, and pepper.
  2. Grill the Chicken: Cook the chicken for 6-7 minutes on each side, or until fully cooked through. In the last minute of cooking, place the sliced jalapeños and shredded cheese on top of the chicken to melt.
  3. Assemble the Sandwich: Toast the sandwich rolls if desired. Place the cheesy jalapeño chicken onto each roll, and add lettuce and tomato if using.
  4. Serve: Enjoy your homemade cheesy jalapeño chicken sandwiches warm, perfect for a quick meal that satisfies!

Cook and Prep Times

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes

Nutrition Information

  • Servings: 4 sandwiches
  • Calories: 480kcal
  • Fat: 22g
  • Protein: 30g
  • Carbohydrates: 39g

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